This paper aims to elucidate current knowledge of gendered engagement in and returns from aquaculture value chains. Continue reading
Author Archives: Peter Ballantyne (ILRI)
Improving the health of small ruminants in Ethiopia
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on its animal health work carried out between 2012 and 2016. This brief reviews interventions and tools to improve small ruminant health in Ethiopia. Continue reading
Assessing use of the Mazzican to transport and improve milk quality in Tanzania
This report presents results of field testing a new and affordable food grade plastic container (the “Mazzican“) to assess acceptability and validate its efficacy to improve the bacteriological quality of milk when it is used for handling and transportation of raw milk by agro-pastoralists and smallholder farmers. Continue reading
Dairy production systems and the adoption of genetic and breeding technologies in Tanzania, Kenya, India and Nicaragua
This paper characterizes dairy production systems in India, Tanzania, Kenya and Nicaragua, and describes the genetic and breeding technologies that hold promise for the advancement of global development goals. Continue reading
Desho grass (Pennisetum pedicellatum), a feed resource for mid and high altitude regions of Ethiopia
In June 2016, Bimrew Asmare graduated from Jimma University, studying the agronomic, utilization, nutritive and feeding value of desho grass (Pennisetum pedicellatum) in North-western and Southern Ethiopia. Continue reading
Systematic review of vectors and vector-borne diseases in small ruminants in Ethiopia
This systematic literature review provides a comprehensive summary on major vectors and vector-borne diseases in small ruminants in Ethiopia. Continue reading
Integrated sheep improvement technologies showcased in Doyogena, Ethiopia
Feeds and nutrition, community-based sheep breeding and reproduction technologies were the focus of the November 2016 field day in Doyogena, Southern Nations, Nationalities and Peoples region (SNNPR) of Ethiopia. Hosted by the Areka Agricultural Research Center, the event brought farmers and others together from the Doyogena, Ancha Sedicho and Hewora kebeles where sheep farming is the mainstay of livestock production. Continue reading
Assessing the environmental impacts of livestock and fish production
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. This brief introduces the justification for this work and the different streams of work to develop and test tools to assess the environmental impacts of livestock and fish production in developing countries. Continue reading
Using the life cycle assessment approach to assess the environmental impacts of fish production in Egypt
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. One of the approaches used (in Egypt) was life cycle assessment (LCA). The program has produced two briefs from this experience – the first introducing LCA; the second reporting from an application of the approach in the Egyptian aquaculture value chain. Continue reading
Using the CLEANED approach to assess the environmental impacts of livestock production
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. One of the approaches was to develop the CLEANED (Comprehensive Livestock Environmental Assessment for Improved Nutrition, a Secured Environment and Sustainable Development along Livestock and Fish Value Chains) tool to help users explore and assess the multiple environmental impacts of intensifying livestock value chains in developing countries. Continue reading