This paper aims to elucidate current knowledge of gendered engagement in and returns from aquaculture value chains. Continue reading
Category Archives: Fish
Navigating upstream and downstream research: reflections from the Livestock and Fish animal health flagship
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on its animal health work carried out between 2012 and 2016. This brief brings together some overall experiences of these scientists conducting a range of field- and laboratory-based research. Continue reading
Assessing the environmental impacts of livestock and fish production
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. This brief introduces the justification for this work and the different streams of work to develop and test tools to assess the environmental impacts of livestock and fish production in developing countries. Continue reading
Using the life cycle assessment approach to assess the environmental impacts of fish production in Egypt
In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. One of the approaches used (in Egypt) was life cycle assessment (LCA). The program has produced two briefs from this experience – the first introducing LCA; the second reporting from an application of the approach in the Egyptian aquaculture value chain. Continue reading
Integrated delivery systems of improved livestock and fish genetics
The starting point for this brief is that weak public and private sector service delivery constrains translation of
genetic improvements into productivity gains for smallholder farmers in developing countries. It introduces integrated delivery systems as mechanisms to enhance farmer access and uptake of improved livestock and fish genetics. Continue reading
Using a value chain approach to focus animal genetic interventions
Using a value chain analysis framework, the Livestock and Fish CGIAR Research Program piloted integrated genetic interventions to catalyse the transformation of milk, meat and fish production in selected developing countries. This brief presents some outcomes and lessons from applying a value chain approach to dairy production in three East African countries of Kenya, Uganda and Tanzania, and fish production in Egypt. Continue reading
Delivering animal breeding programs in developing countries: Some lessons from the Livestock and Fish program
Implementing sustainable livestock and fish breeding programs requires careful consideration of the species in question, their specific biological constraints, the production environment and the trait preferences of farmers, as well as a careful selection and use of innovative technology. Successful breeding programs rely on livestock keepers as co-owners of breeding programs as such programs are meant for them and they benefit from their full participation. Continue reading
Gender in the farmed fish value chain of Bangladesh: A review of the evidence and development approaches
This brief focuses on gender relations in fish farming and value chains in Bangladesh, i.e. the roles women and men play in diverse aquaculture production systems and other value chain nodes, their relative access to and control over resources, intra-household decision-making, and social and gender norms and attitudes. Continue reading
Value chain transformation: Taking stock of WorldFish research on value chains and markets
This paper documents learning across WorldFish’s value chain research efforts in Asia and Africa. It has three main objectives: (1) to take stock of WorldFish’s past and ongoing research on value chains; (2) to draw out commonalities and differences between these projects; and (3) to provide a synthesis of some learning that can guide future work. Continue reading
WorldFish breeding program produces 15th generation of improved GIFT tilapia
At WorldFish, the long-running selective breeding program for the Genetically Improved Farmed Tilapia (GIFT) strain is fundamental to it efforts to improve livelihoods and food security in Asia, the Pacific and Africa by improving aquaculture and fisheries. In 2016, WorldFish continued this vital GIFT breeding work, funded by the European Union, highlighted by the development of the 15th generation of GIFT and the first-ever distribution of GIFT fry to Myanmar.
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