Africa / Aquaculture / Central America / Dairying / Egypt / Environment / Fish / ILRI / Impact Assessment / Livestock / LIVESTOCK-CRP / LIVESTOCK-FISH / Nicaragua / North Africa / Research / SLS / Southern Africa / Systems Analysis / Tanzania / Targeting / Value Chains / WorldFish

Assessing the environmental impacts of livestock and fish production

In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. This brief introduces the justification for this work and the different streams of work to develop and test tools to assess the environmental impacts of livestock and fish production in developing countries. Continue reading

Cattle / CIAT / Dairying / ILRI / Impact Assessment / Livestock / LIVESTOCK-CRP / LIVESTOCK-FISH / Nicaragua / Research / SLS / Systems Analysis / Tanzania / Targeting / Value Chains

Using the CLEANED approach to assess the environmental impacts of livestock production

In late 2016, the CGIAR Research Program on Livestock and Fish produced several synthesis products, including a series of briefs on ex-ante environment impact assessment work carried out between 2012 and 2016. One of the approaches was to develop the CLEANED (Comprehensive Livestock Environmental Assessment for Improved Nutrition, a Secured Environment and Sustainable Development along Livestock and Fish Value Chains) tool to help users explore and assess the multiple environmental impacts of intensifying livestock value chains in developing countries. Continue reading

Animal Breeding / Cattle / Dairying / Fish / Genetics / ILRI / LiveGene / Livestock / LIVESTOCK-CRP / LIVESTOCK-FISH / Research / Value Chains / WorldFish

Using a value chain approach to focus animal genetic interventions

Using a value chain analysis framework, the Livestock and Fish CGIAR Research Program piloted integrated genetic interventions to catalyse the transformation of milk, meat and fish production in selected developing countries. This brief presents some outcomes and lessons from applying a value chain approach to dairy production in three East African countries of Kenya, Uganda and Tanzania, and fish production in Egypt. Continue reading

Africa / Animal Feeding / Cattle / CIAT / Dairying / East Africa / Feeds / Forages / Livestock / LIVESTOCK-FISH / Southern Africa / Tanzania / Value Chains

Grass? How an unlikely weapon can help farmers beat drought in Africa

To resist the droughts that decimate rural livelihoods, researchers and farmers in Tanzania are testing different forage grass and legume species to discover which management and grass combinations can boost the quantity and quality of forages in local conditions. Continue reading

Africa / agriculture / Cattle / Dairying / East Africa / ILRI / Innovation Systems / LIVESTOCK-FISH / Partnership / PIL / Project / Southern Africa / Tanzania / Value Chains

Local government authorities in Tanzania commit to support continued growth of producer groups created by the MoreMilkiT Project

On 14-18 November 2016, the MoreMilkiT project officially handed over producer group development plans, group profiles and results from a recently concluded producer organizations sustainability assessment, to the local government authorities in the project areas Continue reading

Africa / Animal Feeding / Animal Products / Capacity Development / Cattle / CGIAR / Dairying / East Africa / ILRI / Livestock / LIVESTOCK-FISH / Research / Southern Africa / Tanzania / Value Chains

MoreMilkiT producer groups review shows steady progress towards sustainability in Tanzania

The MoreMilkiT project recently reviewed the sustainability of 30 dairy producer groups working with the project in Morogoro and Tanga to gauge their level of sustainability and existing gaps. Continue reading