A4NH / Africa / Aquaculture / Egypt / Fish / Food Safety / LIVESTOCK-FISH / North Africa / Project / Value Chains / WorldFish

Assessing food safety and food nutrition in food chains: A rapid integrated assessment project

Putting enough food on the table is a daily challenge faced by households around the world. Ensuring that the food contains enough protein and essential micronutrients is a further consideration, and animal products, such as fish and meat from livestock can go a long way to improving the diets of the world’s poor. In addition, … Continue reading

East Africa / Launch / LIVESTOCK-FISH / Pigs / Uganda / Value Chains

Smallholder pig value chain assessment activities launched in Uganda’s Mukono District

  On 6 February, the Smallholder Pig Value Chains Development (SPVCD) and Safe Food, Fair Food (SFFF) projects in Uganda launched their planned activities in Mukono District. Both projects are led by ILRI. The SPVCD project aims to improve livelihood security, incomes and assets of rural and urban smallholder pig producers, particularly women; the SFFF … Continue reading