CGIAR Research Program on Livestock and Fish

More meat, milk and fish by and for the poor

Category Archives: Chickens

New Livestock and Fish project focuses on chickens in Africa

Posted on 18 May 2015 by Peter Ballantyne (ILRI) • Leave a comment

This week, chick geneticists and researchers are meeting in Addis Ababa to set out plans and deliverables for the African Chicken Genetic Gains project. Continue reading →

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The CGIAR Livestock and Fish research program ran from 2012 to 2016. From 2017, please visit the website of the CGIAR Research Program on Livestock

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Livestock and Fish - Presentation for Discussion with Donors and Partners - June 2013
From farmyard to the lab
In search of the wild chicken
Livestock and fish value chain assessment toolkit, version 2
Bovine brucellosis: Prevalence, risk factors, economic cost and control options with particular reference to India – a review
In the search for low-cost year-round feeds: Pen-level growth performance of local and crossbred Ugandan pigs fed forage- or silage-based diets versus commercial diet
Variation in the straw traits of morphological fractions of faba bean (Vicia faba L.) and implications for selecting for food-feed varieties
Gender and aquaculture value chains: A review of key issues and implications for research

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Vaccine solutions to East Coast fever for smallholder farmers in Tanzania
Pig Farmers training (Paricipant intro & Dr. Danilo Pezo (ILRI) - 1
Pig Farmers training (Paricipant intro & Dr. Danilo Pezo (ILRI) - 1
Modern Farming - ILRI Spearheads Development of Pig slaughter houses
Agricultural productivity and nutrition: the role of women
Disaggregating data: the only way to answer a gender question in research
Changing attitudes: women and men’s knowledge of small ruminants’ health in Ethiopia
Creating win-win situations for scientists: Gender and technical scientists working together
When committed and open-minded people come together to make gender research work
Gendered training and take home messages to improve pig husbandry in Uganda

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