Agri-Health / Animal Diseases / Animal Health / ASF / ASSP / Capacity Development / East Africa / Extension / Food Safety / ILRI / LIVESTOCK-FISH / Pigs / Research / Uganda / Value Chains

Practical guides to recognise African Swine fever

The smallholder pg value chain project in Uganda recently produced two posters – for farmers and for butchers – giving information on how to recognize African Swine fever (ASF). Continue reading

Climate-smart sustainable intensification: a business strategy for small cattle farmers in Central America
Animal Feeding / Capacity Development / Capacity Strengthening / Cattle / Central America / CIAT / Climate Change / Crop-Livestock / Extension / Feeds / Gender / Intensification / LIVESTOCK-FISH / Markets / Nicaragua / Value Chains

Climate-smart sustainable intensification: a business strategy for small cattle farmers in Central America

Silvopastoral systems provide a broad range of environmental and productive benefits. The presence of trees in farm plots stabilizes hillsides, minimizes erosion, improves the soil’s water retention and nutrient balance, and provides feed and shade for cattle. These practices generate higher milk and meat yields while contributing to the resilience of production systems in the face of climate variability, which is manifesting in increasingly extreme ways in Central America. Continue reading

ASSP / Capacity Development / Capacity Strengthening / East Africa / Extension / ILRI / LIVESTOCK-FISH / Partnership / Pigs / Uganda / Value Chains

Uganda pig value chain project partners with private sector to boost access to advisory services

The Smallholder Pig Value Chain Development (SPVCD) in Uganda project, which is led by ILRI, has established partnerships with private sector organizations to offer advisory services through trainings for pig farmers in Uganda. In February 2015, ILRI collaborated with Pig Production and Marketing Uganda Limited on a training workshop on piggery management for small and medium-scale farmers. Continue reading